Serealia

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Tugas dari pak ichal. macam macam Serealia, 28 january 2020.

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daily acticity 11(English version)

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Hi, Fellas!  How are you?  Thank you for saying that I am still faithful in reading this blog.  As usual, I will share my experiences while at the Poltekpar campus kitchen.  So on Wednesday, February 26, 2020, I came to campus at 6:30, then reread the lesson I had learned last night, then waited for a review from the 4th semester senior.  I was asked about the terminology of custard tart and also sugar dough.  After finishing the review, we can be directed to go into the kitchen, we then mice en place and oneline for morning breafing to discuss about what my classmates and I will do today.  Our menu is the same as yesterday ... but it just needs to be heated or finished.  and my job yesterday was to make custard tart, so it was only taken in the chiller to be stored from yesterday so that the food can last a long time  After taking the dessert, we were directed to breafing in Mr. Ical.  We are taught about menus.  We are also taught...
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ingridient terminology

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                                                                        BERAS                           Beras adalah bagian bulir padi (gabah) yang telah dipisah dari sekam. Sekam (Jawa merang) secara anatomi disebut 'palea' (bagian yang ditutupi) dan 'lemma' (bagian yang menutupi). Pada salah satu tahap pemrosesan hasil panen padi, gabah ditumbuk dengan lesung atau digiling sehingga bagian luarnya (kulit gabah) terlepas dari isinya. Bagian isi inilah, yang berwarna putih, kemerahan, ungu, atau bahkan hitam, yang disebut beras. Ukuran beras Beras umumnya tumbuh sebagai tanaman tahunan. Tanaman padi dapat tumbuh hingga setinggi 1 - 1,8 m. Daunnya panjang dan ramping dengan panjang 50 - 100 cm dan lebar 2 - 2,5 cm. Beras yang ...
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